Homemade Paleo Bread (Erewhon Style)
Homemade paleo bread!! So I have seen many of my favorite food bloggers like Jeannette Ogden (@shutthekaleup) and Lee (@leefromamerica) buy this paleo bread from Erewhon Natural Foods, an organic grocery store, but the bread costs a pretty penny ($16)! Since I don't live on the west coast where they buy this bread, I set out in the interweb to find a recipe for it instead!
Last night I came across a paleo bread recipe that used all of the same ingredients as the Erewhon bread, so I decided to give it a whirl! The recipe I found was already pretty self explanatory, but I simplified it even more buy using only one bowl to mix everything in (less dishes!) and tweaked the recipe just a bit!
I hope you enjoy this bread as much as my mom, sister, and I do! We made breakfast sandwiches this morning, but the possibilities are endless with this bread! Here are a few ideas:
Egg sandwich
French toast
Toast with nut butter
Avocado toast
Turkey sandwich
PB & J...
The list could go on and on!
Homemade Paleo Bread (Erewhon Style)
Makes 1 small loaf (or 3 mini loaves which is what I did )
Ingredients
3/4 cup almond flour
1 TBS coconut flour
2 TBS golden flaxseed meal
A tiny pinch of sea salt
1/2 tsp baking soda
2 eggs
1 egg white
1 TBS coconut oil
1 TBS honey
1 TBS apple cider vinegar
Directions:
1. Mix all of the ingredients EXCEPT the eggs in a medium sized bowl until combined.
2. Add in 2 eggs and the one egg white to the medium bowl. Mix until fully combined
3. Pour batter into a small greased loaf pan or three mini loaf pans.
4. Bake at 350° F for about 25-35 minutes (for a small loaf pan) or 12-18 minutes (for mini loaf pans). The baking time depends on the size of your pan!
Cool and enjoy!
PS: Since I don't live on the east coast where the Erewhon Paleo bread is located, I have never tried it and therefore cannot say it tastes the same as my homemade version. They look VERY similar in texture though!!
Recipe loosely adapted from Goop.com
Tag me on Instagram so I can see your recreations of this delicious and nutrient-dense bread!
xoxo,
Emily <3